![]() You already know I’m a big fan of sneaking quinoa into pretty much every recipe imaginable. We've taken 5 classic desserts and turned them into healthy and delicious desserts that use our favorite food: quinoa! If you have any favorite ways of making quinoa extra tasty, we'd love to know.How to make quinoa dessert recipes. with roasted sweet potatoes & greens for a bowl.Our Mexican quinoa recipe is simple, easy, and super tasty! One of our first 5-ingredient recipes and still one of the most popular. Last, but certainly not least, in our list of how to flavor quinoa, is this recipe. We actually love this as a more staple part of the meal, but it also works well for a side dish. It has tomatoes, basil, white beans and the absolute best texture. Our fifth way to flavor quinoa is a bit of a more complicated recipe (i.e. under a curry or dahl (especially this Red Lentil Dahl).a salad base with a mix of veggies and chickpeas.We love using this as a base for salads, but it also works well as a side. When you need something a little bright and bold, this lemon turmeric quinoa is it! It's tangy, it's zesty and it's delicious. next to a thick curry or stew (it would be great with our sweet potato curry!).It's salty, it's a bit spicy and it's incredibly versatile! ![]() Third, on our list is a more Asian-inspired dish that uses ginger and miso. topped with sauteed greens + drizzled with tahini.It's simple, it's buttery and it goes well with pretty much everything! Our second way to flavor quinoa is arguably my favorite. It's made with onion, salsa, and a few other goodies, that makes it really flavorful, but also a bit spicy. We'll also share some ideas for how to serve each!įirst up, we have Spanish Quinoa! Think of this as the quinoa version of Spanish rice. ![]() You can think of these as bases for different types of meals you might be making. So now that you have the kind of basics on how to flavor quinoa, we're going to share 6 of our favorite “recipes”.
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